Tuesday, June 18, 2013   




Get your goose

Ivy Ong-Wood

Wednesday, August 15, 2012

Next time you're flying out of Hong Kong International Airport, allow yourself extra time to drop by Hung's Delicacies. The restaurant, which opened last November, has been given a Best Airport Food & Beverage award for "reflecting a sense of place."

To celebrate, the branch will serve three special goose dishes until the end of September: steamed bun with emperor vegetable and goose meat, goose meat beancurd roll, and goose meat and white gourd thick soup.

Where: 3P116/3P117, Level 3, SkyPlaza, Terminal 2, HKIA non- restricted area


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